greasiest food in the world

I'm not exactly sure where my line of taste gets drawn but I know that black pudding is this side and embryos, maggots et al are waaaaaay over the other side.In my country, (no it's not china lol) we eat Hasma (which is actually spelt Harshma).I've eaten harshma since young at weddings and as an expensive dessert (double-boiled harshma with snow fungus and pear sugar, yes it tastes really good).AND NOW YOU'RE TELLING ME I'VE BEEN EATING FROGS' FALLOPIAN TUBES? As an Amazon Associate I earn from qualifying purchases.

After about eight days, the eggs are held up to the light and checked to ensure that the budding embryo is ready. Also note that rooster combs are quite common in Chinese cuisine in southern areas of Guangdong. No other puns or jokes were anywhere around this food vendor, just a lone pulled wiener afloat in the middle of a menu full of overpriced items (I think the wiener here cost about $12).Why is it an 11-inch wiener on a 6-inch bun? Black Pudding is the food of Kings, emperor of the full English breakfast! Now I know….

This was OK, though. Also there's no such thing as 'blood' pudding, its called black pudding! The following food might the from the deepest nightmares of a health conscious person or could be from the dreams of obsessive foodies.

I could hug you. I mean, you can, in the sense that anything that fits in your mouth is a thing you can technically eat, but you shouldn't, and your stomach doesn't want you to.

Most of the time, it' perfectly possible not to give a shit.

I had to trash about two-thirds of it.I didn't eat this, but I still wanted to share it. Every night vendors do sell their baluts along the city streets. Guess what, tooth is dissolved. Its also good on a fried egg sandwich. (Though i find everything on this list personally disgusting) Finally, just because blood pudding is called something else where you live doesn’t mean that’s its only name so if i see another post stating that im gonna strangle a brit.I live in indonesia and they eat balut in some places here. Don’t, whatever you do, eat cockscomb! It has the consistency of Jello and is very odd tasting. I think its the fact that the ingredients in it are honestly stated (perhaps TOO honestly) that puts people off. Lists like these are actually kind of racist. Agree that these food are gross but they are not limited to third world countries. 3. Nonetheless, this fried blob is about the size of a child's fist and naturally comes on a stick. I remember the first time I smelled, I checked the bottom of my shoes thinking I had stepped in dog feces until my roommate told me what was causing that smell. This addition of natural alkaline compounds improved the odds of creating century eggs instead of spoilage and also increased the speed of the process. It's probably not the healthiest thing to eat, but it's delicious. Preparation is relatively simple: first, the This delightful dish is considered weird even in the few Asian countries where it’s eaten. !Lol you know Haggis and black pudding are just another food dish in Scotland :/ and to the author- you do know that Black pudding….isnt…pudding? That off-white pustule in the center there is just cheese.Imagine a delicious mozzarella stick, and then imagine you infected it with the T-Virus from It is my sincere belief that carnies went to the supermarket and bought a brick of cheese, cut it in two, impaled one half, battered it, and fried it, and that's what they handed me.

And if you don’t wash the utensils that you have created Lutefisk in immediately and leave them overnight, You would have a better chance at using a jack hammer to drill through solid concrete.
The bones give the eggs a uniquely crunchy texture.

I also had black pudding in of all places France and that I enjoyed. I don’t think Haggis is disgusting personally, but think about it. You can't eat raw potato, did you know that?

McDonalds is a place that all Americans know and love.

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